Drying Herbs from the Garden

I have a small herb garden in my backyard. It has chives, mint, oregano, thyme, chamomile, and parsley in it.

To dry the herbs for use in the winter, I cut some stems, bundle them together and hang them upside down to dry. It is best to do this early in the morning after the dew has dried.

Here, I have cut oregano, thyme and parsley to dry.